Restaurants or Caterers who are sourcing local product from area growers and producers may apply to become a partner. Local products should be purchased directly from the farmer, market or co-op within the Hampton Roads or Northeastern North Carolina region. Local products purchased may be a part of your regular menu or used for specials only. There is no minimum requirement for how much local produce you must use, but our board of directors will use its discretion when reviewing your application for approval.
Download the Restaurant and Caterer Application
Join us for the Farm to Truck event going on during the Honey Bee Festival at the Norfolk Botanical Gardens! Learn about honey bees, then...